Fresh, Local, Sustainable and Delicious.
Why Grow in a Greenhouse?
Technologically-advanced greenhouses let us deliver fresh produce year round, with less resources and less waste, even in the winter. Our urban greenhouses are the heart of our commitment to quality and sustainability.
Gotham Greens grows and sells a wide variety of leafy greens and herbs, salad dressings and pesto. Please visit Our Greens page to learn more.
We grow our produce year-round in high-tech, hydroponic greenhouses. Simply put, hydroponics is a method for growing plants without soil. Gotham Greens’ greenhouses use a method known as nutrient film technique by which crops grow in trays and plants receive a constant stream of irrigation water enriched with a mineral nutrient solution, which the plants soak up through their root systems.
We conduct our entire operation under one roof, planting new crops, hand harvesting and hand packing daily. Growing in a greenhouse gives our expert farmers complete control of the growing environment, allowing Gotham Greens to create ideal conditions for our plants to thrive. Through our automated systems, we can ensure that temperature, humidity and light levels, as well as air composition, are exactly the right balance.
Gotham Greens operates ecologically sustainable greenhouses across five U.S. states in New York City, Chicago, Providence and Baltimore. The company plans to open a new greenhouse in the Denver area in early 2020. Please visit Our Farms page to learn more.